HOT TAR Georgia Crab Cakes Recipe

Ingredients:

• Fresh Georgia Blue crab
• Creole Seasoning
• chives
• 1 egg
• 1 tbsp of HOT TAR® tartar sauce 
• Panko bread crumbs
• topped with fresh lemon juice

Directions:

1. Combine and form into small cakes
2. Fry on low in skillet until golden brown